Founded by: Ruth, Amy & Jack
hiSbe Food is a different kind of supermarket!
We’re on a mission to break the mould, by putting customers, suppliers and employees first.
hiSbe runs on a social enterprise model that puts happiness before profits. Instead of maximising short-term profit, like big supermarkets, we pay and charge what’s fair. Employees get above the living wage, suppliers get a good deal and prices are set so customers pay a fair price for well-sourced goods. hiSbe sells everyday food, but not the big brands. We prioritise local products and work with suppliers and wholesalers who care about health, sustainability and trading fairly.