Founded by: Tamara & Ben
Rebel Kitchen is here to redefine health through food, business and beyond.
We need to change our approach to health – what constitutes health, the way food is made and how businesses operate within the food space. It’s a different kind of health message – one that doesn’t separate the individual from the whole, and one that is based on actions instead of preaching.
The Rebel Kitchen brand philosophy is simple:
Bold Taste – with fewer ingredients and nothing added
Big Ethics – always organic, responsibly sourced and produced
No Preaching – because life is complicated enough and it’s time to take a stand
Rebel Kitchen has a deep-rooted pledge to sustainable business practices. As a Certified B Corporation, Rebel Kitchen is part of a global movement of people using business as a force for good. It’s also important to us that we give back and so by being part of the 1% for the planet foundation it puts our money where our mouth is. We pledge to donate at least 1% of sales to nonprofit partners vetted for participation in the 1% for the Planet network.